{"id":3463,"date":"2020-04-28T09:55:31","date_gmt":"2020-04-28T09:55:31","guid":{"rendered":"https:\/\/laurent.qodeinteractive.com\/elementor\/?page_id=3463"},"modified":"2025-07-02T16:43:31","modified_gmt":"2025-07-02T14:43:31","slug":"menu","status":"publish","type":"page","link":"https:\/\/www.le-saint-james.com\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"
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\n \n \u00c0 Partager <\/span>\n \t\t
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\n NOS TAPAS <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Nachos <\/h6>\n
<\/div>\n 11\u20ac<\/span>\n <\/div>\n

Chips de tortilla, fromage fondu & sauce tomate - Servi avec du guacamole maison & pickles de l\u00e9gumes<\/p>\n <\/div>\n

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\n Ardoise Charcuteries & Fromages <\/h6>\n
<\/div>\n 18\u20ac<\/span>\n <\/div>\n

Coppa, jambon & saucisson ib\u00e9rique, Tomme aux noix du P\u00e9rigord, St Nectaire, Tomme de brebis<\/p>\n <\/div>\n

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\n Assiette de Friture <\/h6>\n
<\/div>\n 19\u20ac<\/span>\n <\/div>\n

Sticks de mozzarella, camembert pan\u00e9, wings de poulet & frites de patate douce<\/p>\n <\/div>\n

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\n Frites <\/h6>\n
<\/div>\n 4\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Frites de Patate Douce <\/h6>\n
<\/div>\n 5\u20ac<\/span>\n <\/div>\n

Servies avec du Parmesan<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n \n Starters <\/span>\n \t\t
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\n OUR SALADS <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n P\u00e9rigourdine <\/h6>\n
<\/div>\n 18\u20ac<\/span>\n <\/div>\n

Magret s\u00e9ch\u00e9 maison, g\u00e9sier de canard, tomate, noix, cro\u00fbtons, salade, vinaigrette -\nSuppl\u00e9ment Foie Gras +4\u20ac<\/p>\n <\/div>\n

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\n Salade Quinoa <\/h6>\n
<\/div>\n 16\u20ac<\/span>\n <\/div>\n

Quinoa, avocat, mangue & roquette, vinaigrette<\/p>\n <\/div>\n

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\n Salade Estate <\/h6>\n
<\/div>\n 17\u20ac<\/span>\n <\/div>\n

Jambon de parme, mesclun, melon & Burrata<\/p>\n <\/div>\n

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\n Carpaccio fra\u00eecheur <\/h6>\n
<\/div>\n 19\u20ac<\/span>\n <\/div>\n

Carpaccio de saumon gravlax, marinade au fruit de la passion<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n OUR BURGERS <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n SAINT JAMES <\/h6>\n
<\/div>\n 17.50\u20ac<\/span>\n <\/div>\n

Steak hach\u00e9, cheddar, oignons caram\u00e9lis\u00e9s, bacon frit, oeuf au plat, cornichons, salade, tomate, mayonnaise & ketchup<\/p>\n <\/div>\n

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\n Le Comt\u00e9 <\/h6>\n
<\/div>\n 18\u20ac<\/span>\n <\/div>\n

Steak hach\u00e9, comt\u00e9, oeuf, salade, tomate, coleslaw, sauce andalouse<\/p>\n <\/div>\n

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\n ALABAMA <\/h6>\n
<\/div>\n 17\u20ac<\/span>\n <\/div>\n

Poulet pan\u00e9, cheddar, bacon, coleslaw, cornichon, sauce Chipotle<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n Duck Rossini <\/h6>\n
<\/div>\n 21\u20ac<\/span>\n <\/div>\n

Steak hach\u00e9, cheddar, magret s\u00e9ch\u00e9 maison, g\u00e9siers, salade, c\u00e8pes, \nfoie gras po\u00eal\u00e9, sauce B\u00e9arnaise<\/p>\n <\/div>\n

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\n Le V\u00e9g\u00e9 <\/h6>\n
<\/div>\n 15\u20ac<\/span>\n <\/div>\n

Galette de quinoa & l\u00e9gumes, oignons rouges, tomate, salade, mayonnaise & ketchup<\/p>\n <\/div>\n

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\n Extra Steak Hach\u00e9 <\/h6>\n
<\/div>\n 4\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Extra Garniture <\/h6>\n
<\/div>\n 1.5\u20ac<\/span>\n <\/div>\n

Cheddar - Bacon - \u0152uf<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n NOS P\u00c2TES & Risotto <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Carbonara Saint James <\/h6>\n
<\/div>\n 18.50\u20ac<\/span>\n <\/div>\n

Tagliatelles fra\u00eeches, magret s\u00e9ch\u00e9 maison, champignons, jaune d\u2019oeuf, oignons, ail & Grana Padano <\/p>\n <\/div>\n

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\n Risotto de crustac\u00e9s <\/h6>\n
<\/div>\n 18\u20ac<\/span>\n <\/div>\n

Risotto Arborio, fumet d\u2019\u00e9crevisses, crevettes, cr\u00e8me, ail, oignons & Parmesan<\/p>\n <\/div>\n

\n \n
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\n Risotto aux Asperges <\/h6>\n
<\/div>\n 17\u20ac<\/span>\n <\/div>\n

Risotto Arborio, asperges, jus v\u00e9g\u00e9tal, cr\u00e8me, ail, oignons & Parmesan<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n NOS Viandes & Poisson <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Brochette de Canard <\/h6>\n
<\/div>\n 23\u20ac<\/span>\n <\/div>\n

Magret de canard, coeur de canard, \npommes granny Smith, foie gras\n - Servie avec des pommes de terres Sarladaises et une \u00e9cume de P\u00e9charmant<\/p>\n <\/div>\n

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\n Bavette Aloyau au Kg ou 500g <\/h6>\n
<\/div>\n 64\u20ac ou 32\u20ac<\/span>\n <\/div>\n

Pour 3-4 personnes, \u00e9chalotes confites au beurre, Pommes de terre grenailles r\u00f4ties<\/p>\n <\/div>\n

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\n Tartare de boeuf au pesto <\/h6>\n
<\/div>\n 18\u20ac<\/span>\n <\/div>\n

Servi avec frites et mousse de ketchup<\/p>\n <\/div>\n

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\n Chipirons \u00e0 la basque <\/h6>\n
<\/div>\n 19\u20ac<\/span>\n <\/div>\n

Servi avec un Riz pilaf<\/p>\n <\/div>\n

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\n poisson du moment <\/h6>\n
<\/div>\n 20\u20ac<\/span>\n <\/div>\n

Selon arrivage - Servi avec des Patates douces r\u00f4ties et une \u00e9mulsion au curry<\/p>\n <\/div>\n

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\n Extra Salade verte <\/h6>\n
<\/div>\n 3\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n OUR SWEETS <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Tartelette aux fruits de saison <\/h6>\n
<\/div>\n 7.50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Duo de mousse au chocolat <\/h6>\n
<\/div>\n 8\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Cr\u00e8me br\u00fbl\u00e9e infus\u00e9e \u00e0 la lavande <\/h6>\n
<\/div>\n 7\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Caf\u00e9 ou Th\u00e9 Gourmand <\/h6>\n
<\/div>\n 9\u20ac<\/span>\n <\/div>\n

Moelleux choco, financier, cannel\u00e9 & madeleine citron vert - Fait Maison<\/p>\n <\/div>\n

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\n assiette de fromages <\/h6>\n
<\/div>\n 8\u20ac<\/span>\n <\/div>\n

3 Fromages du moment<\/p>\n <\/div>\n

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\n Boule de gla\u00e7e <\/h6>\n
<\/div>\n 3\u20ac la boule<\/span>\n <\/div>\n

Vanille, fraise ou chocolat<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\u00c0 Partager NOS TAPAS Nachos 11\u20ac Chips de tortilla, fromage fondu & sauce tomate – Servi avec du guacamole maison & pickles de l\u00e9gumes Ardoise Charcuteries & Fromages 18\u20ac Coppa, jambon & saucisson ib\u00e9rique, Tomme aux noix du P\u00e9rigord, St Nectaire, Tomme de brebis Assiette de Friture 19\u20ac Sticks de mozzarella, camembert pan\u00e9, wings de poulet & frites de patate […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"_angie_page":false,"footnotes":""},"class_list":["post-3463","page","type-page","status-publish","hentry"],"yoast_head":"\nMenu | Le Saint James Bergerac | Bistrot | Restaurant | Bar | Lounge | Bergerac | Dordogne<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez le menu du restaurant "Le Saint James" \u00e0 l'ambiance lounge au centre ville de Bergerac en Dordogne. Venez d\u00e9guster une cuisine d'ailleurs !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.le-saint-james.com\/en\/menu\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu | Le Saint James Bergerac | Bistrot | Restaurant | Bar | Lounge | Bergerac | Dordogne\" \/>\n<meta property=\"og:description\" content=\"D\u00e9couvrez le menu du restaurant "Le Saint James" \u00e0 l'ambiance lounge au centre ville de Bergerac en Dordogne. 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